
TrueCuts Pork Whole Tenderloin — ~1.5 lbs
$15.00
Out of stock
Lean, tender, and naturally mild, this is the premium pork cut designed for quick, reliable cooking and clean flavor. Even in size and beautifully trimmed, it stays juicy whether roasted, grilled, or seared in a hot skillet. No fillers, no injection—just honest Missouri pork raised right.
How to Use
Cast Iron Roast: Sear all sides, finish at 145°F for a blush center
Grilled Tenderloin: Salt, pepper, olive oil → quick sear → indirect finish
Honey Garlic Glaze: Roast, glaze last 5 minutes with honey + soy + garlic
Medallions: Slice into rounds, pan-sear in butter + herbs
Real tender, real clean flavor.
A weeknight hero with chef-level results.
